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Goat milk cream

Goat milk cream is obtained by skimming the cream off the milk. The cream is then pasteurised before being used to make products like cheese and ice cream. Extra ingredients, such as sugar and stabilisers, can be added if required.

More information?

Telephone: +31 (0)885 01 51 70
e-mail: info@ausnutria-dairy-ingredients.com

Goat Milk Cream - information and ingredients385 KB

Minimum order: 1200 kg